SALADS
Watermelon & feta salad, English pea & ham salad & Summer rainbow bowl
SALADS
Watermelon & feta salad, English pea & ham salad & Summer rainbow bowl
GRILLED SALMON FILLET
Seaweed mash, radish & samphire salad
ROASTED CHICKEN BREAST
Soft polenta & blistered tomatoes
NOCELLARA OLIVES
PADRON PEPPERS
BAKED SOURDOUGH
Seaweed butter, olive oil & balsamic
“SHRIMP” LOLLIPOPS
Vegan shrimp & sweet chilli dipping sauce
TEMPURA SAMPHIRE
Wakame aioli
BRIXHAM CRAB ARANCINI
Lemon mayonnaise
CHORIZO SCOTCH EGG
Chipotle mayonnaise
PANZANELLA & SUPERSTRACCIA BRUSCHETTA
Gluten-friendly sourdough topped with cucumber, tomatoes, olives & red onion with vegan superstraccia cheese
COCKLE POPCORN
Malt vinegar mayonnaise
BRITISH "CALAMARI"
Furikake seasoning & chipotle mayonnaise
GRILLED CHICKEN SKEWERS
“Hot honey” & flaked almonds
SALT & PEPPER SCAMPI
Lemon mayonnaise
GRILLED ASPARAGUS
Hollandaise with vegetarian parmesan & St. Ewe's poached egg
NAPOLI FLATBREAD
Sundried tomatoes, vegan superstraccia cheese, red onion & rocket
MORTADELLA & TALEGGIO FLATBREAD
Sundried tomatoes, capers, olives & lemon
MEZZE BOARD
Vegan superstraccia cheese, hummus, sundried tomatoes, gluten-friendly fl atbread, marinated beets, aubergine, tahini & tomato salad
CHARCUTERIE BOARD
Salami, chorizo, prosciutto, Manchego, sourdough, apple & fi g chutney
ROASTED CHICKEN BREAST
Soft polenta & blistered tomatoes
BREADED SEABASS FILLET
Wakame kelp, pickles & katsu sauce
GRILLED LAMB RUMP
Aubergine & tahini purée, artichokes & mint relish
PEA & SHALLOT TORTELLINI
Kale pesto, seeds, vegan superstraccia cheese & lemon oil
GREEN COCONUT CURRY
Basmati rice & wholewheat roti with your choice of
FISH & CHIPS
Beer batter, mushy peas & tartare sauce
STARGAZY FISH PIE
Cheddar mash crust
GRILLED SALMON FILLET
Seaweed mash, radish & samphire salad For every one of these dishes sold, 50p will go to our amazing brand charity, Maggie’s*, who support people a ected by cancer
FLASH GRILLED MINUTE STEAK
Chips, watercress & Béarnaise sauce
CHATEAUBRIAND
for 2 people 18oz 21-day Himalayan salt-aged British beef, chips & Béarnaise sauce
RUMP STEAK
7oz 21-day Himalayan salt-aged British beef, chips & watercress
SIRLOIN STEAK
8oz 21-day Himalayan salt-aged British beef, chips & watercress
HAM HOCK OPEN SANDWICH
Taleggio cheese, fl at mushrooms, grilled tomatoes & chips
FISH FINGER SANDWICH
Tartare sauce & chips
BUTTERMILK CHICKEN BURGER
Chipotle mayonnaise & chips
CHEESEBURGER
7oz British beef, Applewood cheese, lettuce, tomato, mayonnaise & chips
‘SYMPLICITY’ BURGER
Applewood vegan cheese & a tomato salad
WATERMELON & FETA SALAD
Cucumber, baby gem lettuce, lemon & mint dressing
ENGLISH PEA & HAM SALAD
Ham hock, soft cow's cheese, pea fritters & pea shoots
SUMMER RAINBOW BOWL
Vegan superstraccia cheese, spring greens, cucumber, roasted squash, seeds, buckwheat, pickles, hummus & puffed rice
CHIPS
NEW POTATOES
ROMAN FRIES
Parmesan, truffle & rosemary
CURRY FRIES
Katsu sauce
SWEET POTATO FRIES
TRIO OF FRIES
Chips, sweet potato & Roman fries
ONION RINGS
TOMATO SALAD
Red onion, basil, olive oil & balsamic
BROCCOLI
Flaked almonds, lemon & chilli
ROCKET SALAD
Vegetarian Parmesan
HALLOUMI STICKS
Za’atar seasoning & chipotle mayonnaise
BLUEBERRY CHEESCAKE SUNDAE
Various
CHOCOLATE BROWNIE
Vanilla ice cream
CLASSIC LEMON TART
Crème fraîche
STICKY TOFFEE PUDDING
Salted caramel ice cream
PISTACHIO & RASPBERRY BAKEWELL TART
Raspberry ripple ice cream
BLUEBERRY CHEESECAKE SUNDAE
Vegan cream, blueberry coulis & gluten friendly biscuits
Devonshire Terrace Menu Review
Address: Devonshire Square, London EC2M 4WY, United Kingdom
Devonshire Terrace offers an exquisite dining experience in the heart of London's financial district. The menu is a delightful blend of modern British cuisine, with an emphasis on seasonal ingredients that highlight both creativity and quality. Whether you're visiting for a casual lunch or a sophisticated dinner, the diverse selection ensures there's something for every palate.
One of the standout features of Devonshire Terrace’s menu is its emphasis on fresh, local ingredients. From tender meats to vibrant vegetables, each dish is thoughtfully prepared to deliver bold flavors. The "Grilled Sea Bass" with seasonal vegetables and a citrus glaze is a must-try, offering a perfect balance of freshness and tanginess. The "Slow-Cooked Lamb Shank," meanwhile, stands out with its rich, tender meat that falls off the bone, accompanied by mashed potatoes and a savory rosemary gravy.
The menu is also versatile, with various options for vegetarians and those with dietary restrictions. The "Vegetable Risotto" is a crowd-pleaser, creamy and packed with flavor, making it a great option for those seeking a lighter dish.
In addition to the main dishes, the dessert selection at Devonshire Terrace is not to be overlooked. The "Chocolate Fondant" is a rich, indulgent treat that pairs perfectly with a cappuccino.
What sets Devonshire Terrace apart is not only its food but also its ambiance. The restaurant’s modern design, combined with its attentive service, creates a relaxed yet upscale environment that enhances the overall dining experience.
Overall, the Devonshire Terrace Menu is a well-rounded offering that caters to diverse tastes while maintaining a high standard of culinary excellence. It's a perfect choice for both business lunches and leisurely dinners, with a menu that promises satisfaction for all.